#6 by oberder » Mon Jan 23, 2012 11:18
valerie wrote: I don't guess I have ever ate a real rice cake.
Rice cakes over here, are packaged in a long bag. The cakes are round and taste like cardboard. People that are on a diet, normally eat them. I guess dieters think they are good for you and I suppose they are very low in calories and no fat. Personally, I think eating cardboard would be less expensive and probably tastier.
So pray tell, what is a real rice cake exactly?
Oh, that
rice cake -- one of my relatives sent a pack via balik-bayan box when I was in high school; a crispy one, if I can remember ( bland one too ) The closest thing that can be like that here is the local made Kropek ( rice crackers, often fish or shrimp flavored ) though much tastier
Forgot to make the edit earlier --
tikoy is made of glutinous rice, or sticky rice. My bad, so sorry
Last edited by oberder » Mon Jan 23, 2012 11:21 » edited 1 time in total