Modak- I eat.

TasMail wrote:

rangers121 wrote: Lovely steak pie . mashed potatos . roasted potatos . and garden peas ......... got the food sweats happening WOW .......................

Do you need to have company for any left overs?

Welcome Anytime

rangers121 wrote:

TasMail wrote:

rangers121 wrote: Lovely steak pie . mashed potatos . roasted potatos . and garden peas ......... got the food sweats happening WOW .......................

Do you need to have company for any left overs?

Welcome Anytime

Awe,, thanks!

Last night I had a coke and rice with chicken and a cream sauce.

last night since my husband brought a rosetiere chicken,then i was craving for garlic fried rice,so i decided to cook the fried rice .And it was fantastic dinner.

cutiekids12 wrote: last night since my husband brought a rosetiere chicken,then i was craving for garlic fried rice,so i decided to cook the fried rice .And it was fantastic dinner.

garlic fried rice. oh my.......... sounds so yummy, never had it with garlic!

its good and it just so fast and easy

Mantı (Turkish ravioli) with Tabasco/yogurt sauce.

*Yummy*

NOTE : I already ate.

cutiekids12 wrote: its good and it just so fast and easy

I did a search for this. I am a garlic fan!

oh great,just so simple if you the plain cooked rice, any vegetable oil ,garlic and a salt then you can prepare this recipes.

This is how you cook it:

first you need to cook the plain rice

2 to 3 cloves of garlic ,minced

and 2 to 3 tablespoon of oil

procedure:

Use a wok or fry pan

put the oil in the pan ,then fry the minced garlic until golden brown (do not burn or make it black the garlic )
Once the garlic is golden brown ,put the cook plain rice mixed it good till the oil and garlic will distribute to the rice ,then season with salt it depend on how salty you like to your garlic fried rice.wait for a bout 5 minutes.turn off the stove and enjoy eating.

I forgot garnish with spring onions or chives at the top just opitional

Precaution :its really hot be careful.lol


hope you like it tasmail.

cutiekids12 wrote: oh great,just so simple if you the plain cooked rice, any vegetable oil ,garlic and a salt then you can prepare this recipes.

This is how you cook it:

first you need to cook the plain rice

2 to 3 cloves of garlic ,minced

and 2 to 3 tablespoon of oil

procedure:

Use a wok or fry pan

put the oil in the pan ,then fry the minced garlic until golden brown (do not burn or make it black the garlic )
Once the garlic is golden brown ,put the cook plain rice mixed it good till the oil and garlic will distribute to the rice ,then season with salt it depend on how salty you like to your garlic fried rice.wait for a bout 5 minutes.turn off the stove and enjoy eating.

I forgot garnish with spring onions or chives at the top just opitional

Precaution :its really hot be careful.lol


hope you like it tasmail.

cutiekids12............. WOW, thanks so very much for taking the time to type all this out for me that was EXTRA sweet of you. I am going to make it on Friday night.... Yumm-O

Ribeye Steak with seared foie gras, asparagus, garlic leek and mashed potatoes.

Today I ate my national food BUUZ

I had a salad with tea (no lemon or sugar please)

I went to the store and got my stuff for garlic rice, I will be trying it on Friday!

Thanks to cutiekids12 I had garlic rice and oh a 1/2 a pork chop. Thanks so much again for the recipe cutiekids12. Should we start a recipe thread now?

prime boiled beef with roast potatoes, creamed spinach and horseradish
Its traditionally dish in Austria ! one of my favourit dish

a recipe thread be a very good idea

mmmmmm,i love that idea tasmail,did you like it the garlic rice ?thats the good match pork chops.

cutiekids12 wrote: mmmmmm,i love that idea tasmail,did you like it the garlic rice ?thats the good match pork chops.

It was soooooooooooooooooo good!! I am making it again this Friday...Thanks again

im glad you like,your welcome girl.